Ingredients
1 cup mayonnaise
2 tbsp Creole or whole-grain mustard
2 tbsp ketchup
½ cup green onions (finely chopped and just the green part)
2 tbsp fresh parsley (finely chopped, no stems)
2 tbsp celery (finely chopped)
1 ½ tsp chopped garlic
1 tsp sweet paprika
1 tsp Crystal Hot Sauce
freshly ground salt and pepper to taste