Devil’s Delight
Some like it hot, and some like it full of flavor. How about BOTH?! If you’re all about a little heat and a whole lot of flavor, then the Devil’s Delight is the drink for you. Cheers to a little spice in your life!
2 oz Beefeater gin
1 oz Dolin dry vermouth
2 drops Crystal Hot Sauce
1 thin slice jalapeño
Garnish: Hot Olive stuffed with pickled jalapeño
1
In a shaker filled with ice, combine gin, vermouth, Crystal Hot Sauce.
2
Shake until as cold as you can hold!
3
Garnish with the hot olive.
To make hot olives:
4
Using a small glass container place 20 olives along with olive juice, 5 drops of
Crystal Hot Sauce and 5 thin slices of pickled jalapeño.
5
Seal tightly and allow to marinate for at least 5 days. Will keep for 30 days.